I had a heap of veggies left over from my produce bag and figured I’d give an egg-free frittata a go. I love the tufo quiche I make, so figured I’d do something similar. I seen a frittata recently that had wild rice in it and it looked great, so went with adding it in, made […]
Category Archives: Egg Free
Fig, Blueberry, Proscuito, Caramalised Onion & Goats Cheese Pizza
posted by thesensitivefoodie
I love fruit on pizza, so much lighter than the heavy cheese toppings you normally have. The fruits and savoury marry together beautifully. The blueberries pop in your mouth, and are lovely and sweet. I have found a few brands of gluten free pizza bases that are also egg free, and they are so […]
Vegetable Shoestring Fries
posted by thesensitivefoodie
A quick & easy way to get some veggies into a “fun” meal. Instead of potato I used a mix of sweet potato, parsnip, zucchini & eggplant to make shoestring fries. My husband is being so good about how many vegetarian meals I’m making, so grilled up some steak, in keeping with my bargain […]
Smoked Trout, Zucchini, Radish, Baby Potato & Herb Salad
posted by thesensitivefoodie
We have had some lovely hot summer days the past week, so we have been enjoying some lighter dinners. This Smoked Trout, Zucchini, Radish, Baby Potato & Herb Salad was nice and quick to make, and tasted amazing. I had gorgeous yellow zucchinis in my produce bag this week, and some radishes left over from […]
Plum & Blackberry Spiced Maple Crumble
posted by thesensitivefoodie
I am not much of a dessert person, but heaps of plums & blackberries in the fridge, I thought I’d see if they would work well in a crumble. The tartness of the fruit, mixed so well with the maple sugar & spices, with a amazing crispy spice crumb topping. This crumble could convert me […]
Mediterranean Eggplant, Zucchini & Chilli Fetta Bake
posted by thesensitivefoodie
I have found another ‘I could live on this’ meal! Wow this is good! A perfect blend of flavours, a nice chilli hit, creamy fetta and amazing veggies. I had gorgeous purple eggplants in my produce bags this week, they were so pretty, I figured they deserved an awesome dish where they weren’t just […]
Grilled Figs with Goats Cheese, Proscuito, Honey & Thyme
posted by thesensitivefoodie
I never really got figs until this summer, they looked pretty, but I found them a bit bland in taste. But oh boy am I in love with them now! Turns out, that I just wasn’t eating them right. With Valentine’s Day around the corner, I wanted to post this recipe, as it […]